Appe (Maharashtrian snacks)

Name: Appe (Maharashtrian snacks)
Cuisine: Indian
Ingredients: 1 cup Suji; half cup Dahi; to taste Salt; Oil; 2-3 pinch soda; Coriander leaves chopped; half tsp Jeera; 1 tsp Green chillies chopped; Water

Tejaswini Banerjee @cook_10130490

Appe (Maharashtrian snacks)

Tejaswini Banerjee @cook_10130490

Saved

Ingredients

1 cupSuji
half cupDahi
to tasteSalt
Oil
2-3 pinchsoda
Coriander leaves chopped
half tspJeera
1 tspGreen chillies chopped
Water

Saved

Steps

1

Soak suji+ Dahi for half an hour.
2

Add coriander leaves,salt,jeera, chillies and mix well.
3

Heat the appam mould on gas.Add some oil in the cavity.
4

Now finally add soda to suji batter and mix well.
5

Pour spoon full of batter in each appam cavity and on hi flame fry appe.
6

Turn over after one side gets brown.
7

Repeat same and take out once done.

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Cooksnaps

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Tejaswini Banerjee @cook_10130490

on January 28, 2018 05:48

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