A picture of Simple Rack Of Lamb.

Simple Rack Of Lamb

Henry @cook_3129834

Simple Rack Of Lamb

Henry @cook_3129834

Saved

Ingredients

1 hour

2 servings

1Rack of lamb
2 pinchSalt
2 pinchPepper
2 tbspOyster sauce
1 tspCooking white wine
1 pinchSugar

Saved

Steps

1 hour

1

Prep lamb by trimming off fat and "French" rack as necessary.
2

Mix all ingredients and rub into lamb
3

Let marinate for 30 minutes
4

Set oven to broil at 500°F
5

Broil in oven with meat side up for 15-20 minutes until brown
6

Flip lamb and cook for another 15 minutes
7

Let lamb rest out of oven for 5 minutes
8

Serve

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Cooksnaps

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Henry @cook_3129834

on October 04, 2013 00:10

Comments

Keywords

Pepper Oyster Lamb Wine

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