Kheer of Pumpkin(Kaddu)
By Madhumita Mishra
You might be thinking what actually the recipe is !!!Yes this is a delicious Kheer which I tried with the main ingredients red Pumpkin and Nolen Gur ( Date Palm Jaggery). It came out very yummy and tasty. This is a healthy recipe for all.
Kheer of Pumpkin(Kaddu)
By Madhumita Mishra
You might be thinking what actually the recipe is !!!Yes this is a delicious Kheer which I tried with the main ingredients red Pumpkin and Nolen Gur ( Date Palm Jaggery). It came out very yummy and tasty. This is a healthy recipe for all.
Open in Cookpad AppSteps
- 1
Wash and peel off the hard skin of the Pumpkin and grate finely.
- 2
Take a heavy bottomed pan and heat the ghee. Fry the grated Pumpkin adding salt and sugar in low medium flame till all the water dried up.
- 3
Now add milk and stirr continuously. When milk start boiling, add grated gud,Mawa and coconut powder.
- 4
Stirr continuously to get a thick consistency you want.
- 5
Mix Saffron and Cardamon powder to the Kheer. Garnish with chopped dry fruits and nuts.
- 6
Yummy and delicious Kheer is ready to serve.
Thanks ☺
Cooksnaps
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