Steps
- 1
Dice green onion and dried beef then set aside
- 2
Mix all 3 cheeses in large bowl until fully mixed together. I usually have to do it by hand.
- 3
Add all the green onion and 1/4 of the dried beef to the cheese and mix well
- 4
Put thin layer of dried beef on your serving plate to make a bed for your cheese ball. Then add the cheese forming it into a ball on the plate.
- 5
Add the remaining dried beef on the outside of the cheese ball kind of like a crust. Then cover and refrigerate until your ready to serve. I usually refrigerate over night.
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