chop tomatoes, jalapenos, onions, carrots, and cilantro

defrost or feel free to use fresh corn

set chicken and bouillon to boil.

while the chicken is still cooking go ahead and add the cilantro, tomatoes, onions, jalapenos, thyme, and bay leaves

before you add the veggies check the broth and season it with salt if needed

When the chicken is cooked go ahead and add the corn and carrots and allow an additional 25 more minutes for the carrot to cook

silce the avocado and limes once you have served yourself. this step can be left out