
Italian Baked Chicken and Pasta

Steps
- 1
Preheat oven to 400?F
- 2
Bring med. pot of salted water to a boil
- 3
Add pasta and cook until tender, stirring occasionally (about 5 min.)
- 4
Drain pasta and place in a greased 8x8 baking dish
- 5
Meanwhile, heat olive oil in a med. saute pan over med. heat
- 6
Add chicken and cook for 3 minutes
- 7
Stir in onion and garlic, cook until onions are soft and chicken is cooked through, about 5 minutes
- 8
Add chicken to the baking dish with pasta
- 9
Stir in canned tomatoes, mozzarella, parsley, salt, and pepper
- 10
In a small bowl, mix bread crumbs and Parmesan, then sprinkle over the pasta mixture
- 11
Dot the top with small bits of butter
- 12
Bake until the top is golden brown, about 30 minutes
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