#midnight#CookClickLeft over idlis and boiled potatoes mixed with indian spices and deep fried.

Super healthy and super tasty..perfect for kidzz tiffin box..

#Goldenapron#week8

#myfirstrecipe

#bf2Rava Idly is a popular South Indian breakfast recipe made with ground urad dal and idli rava batter. In this recipe, only urad dal is soaked and grounded which is later mixed with idli rava to form a thick idli batter. The addition of coarse idli rava gives a nice texture to the final idli. Serve this with any Chutney/sambar.

#GoldenApron3#Week4#Rava#Corn#Garlic#Chutney

Rava Ladoo is a very time-honored sweet which is available at all festivals and occasions. Ladoos are made almost in every kitchen for all special occasions and festivals. Now you can be proficient in making Rava Ladoo. Rava Ladoo is very easy, but still you need to be careful at the time of preparing.This is also called Sooji Ladoo’s. Making rava ladoos at home takes only 20 minutes. The use of coconut, ghee, cashews and raisin makes it a one of the healthiest sweets. In India, festival commemoration come alive when this delectable mouth watering Rava Ladoo’s prepared and ready to serve.

If India has to choose a national sweet dish, the most likely nominee should be the LADOO. Varieties of Ladoos, have found its way from Prasad to Party table. Rava Laddoos are quick and very easy to make for Diwali.

One of the many things to do with sooji(rava) is upma which is a healthy breakfast meal.Topped with veggies and peanuts its wholesome and rich in taste. #breakfast

#WNWRava uttapam is quick, easy and yet healthy breakfast recipe. This is cooked in very less oil hence it's a good option for weight loss.