Green Tea Coconut Milk Ice Cream

Name: Green Tea Coconut Milk Ice Cream
Ingredients: 1 cup heavy whipping cream (240 ml); 1/3 cup sweetened condensed milk (80 g); 1 teaspoon vanilla extract (5 ml); 2 teaspoons matcha green tea powder (5 g); 3 tablespoons coconut milk (40 ml)

Hoa Hongmon @cook_11988955

Bắc Giang

Green Tea Coconut Milk Ice Cream

Hoa Hongmon @cook_11988955

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Ingredients

1 cupheavy whipping cream (240 ml)
1/3 cupsweetened condensed milk (80 g)
1 teaspoonvanilla extract (5 ml)
2 teaspoonsmatcha green tea powder (5 g)
3 tablespoonscoconut milk (40 ml)

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Steps

1

Combine 1 cup heavy whipping cream with 1/3 cup sweetened condensed milk. Use an electric mixer to whip the mixture until stiff peaks form.
2

Divide the mixture evenly into two parts. Add 2 teaspoons matcha green tea powder to one part and whip for another 1-2 minutes.
3

To the other part, add 3 tablespoons coconut milk and gently fold until well combined.
4

Pour both mixtures into two ice cream molds and freeze for 6-8 hours. No need to stir during freezing.
5

When ready, remove the ice cream from the molds and enjoy. The ice cream will be smooth and creamy, without any ice crystals. Enjoy!