Open in Cookpad AppSteps
- 1
Subse pehle gajar ko wash kar uske peel utarkar greate karo
- 2
Ab ek cooker lo usme 2tbsp ghee add karo aur usme greate ki hue gajar dalo
- 3
Ab hilate raho aur mava aur milk dalo aur 5 min cook hone do.sath mein hilate raho kyoki niche chipk and jaye
- 4
Ab cooker bandh kar ke 4to 5 citi bula ke cook hone do
- 5
Ab cooker khol ke usme sugar,almond aur caswnut mix karo aur 5 min cook karo aur chalate jao.
- 6
Ab mix ho jaye phir ek plate mein nical lo aur spread karo aur usko dil shape mein cut karo
- 7
Ab uske uper kaju aur almond se garnish karo aur freeze mein 1 banta rakho.
- 8
Freeze mein se nicalker thandi barfi serve karo
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