Molten Chocolate Soufflè
alfredo.bresci @cook_3045778
Molten Chocolate Soufflè
Open in Cookpad AppSteps
- 1
Melt the chocolate in a double bouble ti melt, then add the bitter until the mixture is smooth.
- 2
Whisk the eggs with sugar, making sure ti lumps.
- 3
When the chocolate is cold add to the eggs mounted by working from the bottom upwards.
- 4
Add the cocoa and flour.
- 5
Bake in preheated oven at 180°F for 13-15 minutes
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https://cookpad.wasmer.app/us/recipes/462709
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