A picture of 5 minute almond cake.

5 minute almond cake

Roxy Donat @cook_3320414

5 minute almond cake

Roxy Donat @cook_3320414

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Ingredients

5 mins

6 servings

1stick butter
2eggs
1 cupAP flour
1 cupsugar
2 tspalmond extract
2 tbspsliced almonds
1powdered sugar

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Steps

5 mins

1

Preheat oven to 325
2

Melt butter. Beat eggs into butter. Add flour, sugar, and extract, and beat well. Pour into a small 8 inch pie plate or an 8 inch cake pan and sprinkle sliced almonds on top.
3

Bake 45 minutes or until golden brown and a knife inserted comes out clean.
4

Let cool then sprinkle with with powdered sugar.

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Cooksnaps

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Roxy Donat @cook_3320414

on February 11, 2015 22:30

Monterey, CA

Instagram: bleed_blue_831Twitter: comochingas7Snapchat: carpe_nocte

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