A picture of Crispy Kidney Beans Kabab.

Crispy Kidney Beans Kabab

Sandhya Srivastava @cook_12226369

#HMF #breakfast #post no 5

#HMF #breakfast #post no 5

Crispy Kidney Beans Kabab

Sandhya Srivastava @cook_12226369

#HMF #breakfast #post no 5

#HMF #breakfast #post no 5

Saved

Ingredients

1/2 cupBoiled kidney beans,
1/2 cup soaked and grinded chana daal,
1/4 cup bread crumbs,
to tastesalt,
1/2 tsp red chilli powder,
1/2 tsp garam masala,
1/2 tspchaat masala,
1/2 tspamchur powder,
1/2 tspjeera powder,
1/2 tspginger,
1green chillies
1/4 cupcoriander leaves,
as needed oil

Saved

Steps

1

Mash boiled kidney beans add grinded chana daal, bread crumbs, salt, red chilli powder, garam masala, chaat masala, amchur powder, jeera powder, ginger, green chillies and coriander leaves (finely chopped) give it to a shape of kabab and fry.

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Sandhya Srivastava @cook_12226369

on April 04, 2018 13:36

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