Cooking Instructions
- 1
Wash karela and dry it completely.
- 2
Cut the ends of karela and chop them in thin roundels.
- 3
Add oil in kadai...add karela and onion in it.
- 4
Cook till karela turns brown...takes 20-25 min.
- 5
Add all the masalas and mix well.
- 6
Cook it for 10 min.
- 7
Ready hai Karela sabji..simple and healthy...serve with roti.
Similar Recipes
-
-
Bitter Melon. Indian Karela. Bitter Melon. Indian Karela.
This dish is simple to make. It is tasty and very beneficial for health. It helps cure diabetes. Enjoy this with Roti or Paratha, Chapati etc.I recommend MDH BRAND spices available at Maya Bazaar Tokyo. ChefLuciano@lucianoretired -
-
Kaju Karela Kaju Karela
#goldenapron#post 13A healthy dose of Masala,paper thin sliced deep fried karela along with cashew nuts and raisins,unbelievable yummy taste .. Ruchi Chopra -
-
-
-
Cabbage stuffed in potato and brinjal Cabbage stuffed in potato and brinjal
#goldenapron 13 Shobha Rathod -
Chatpati Fresh Green Peas chaat Chatpati Fresh Green Peas chaat
Very nutritious and healthy fr tea time snacks Priti Malpani -
Karele Ki Sabzi Karele Ki Sabzi
#goldenapronKids hate karela? Try making it this way. It does not taste bitter at all. Asiyah Naveed Roghay -
White Chicken Karela White Chicken Karela
Quick and Easy with 5 ingredients.#fiveingredients Sehrish Sohail
More Recipes
https://cookpad.wasmer.app/us/recipes/4710786
Comments