Coconut - Pilau Recipe #CostalCoconutRecipeChallenge

Name: Coconut - Pilau Recipe #CostalCoconutRecipeChallenge
Total time: 1200 s
Yield: 3 servings
Cuisine: Kenyan
Ingredients: 1/4 Beef (Boiled); 50 ml Cooking oil; 1 Large Onion; 1 Large Tomato; 1 tsp Ginger paste; 1 tsp Garlic paste; 3 tsp Desicated Coconut; 1 1/2 tsp Pilau masala; 1/2 tsp Tumeric powder; 2 Cups Rice; Salt

Brenda Jepkemboi @cook_12247497

Eldoret

Coconut - Pilau Recipe #CostalCoconutRecipeChallenge

Brenda Jepkemboi @cook_12247497

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Ingredients

15-20minutes

3 servings

1/4Beef (Boiled)
50 mlCooking oil
1Large Onion
1Large Tomato
1 tspGinger paste
1 tspGarlic paste
3 tspDesicated Coconut
1 1/2 tspPilau masala
1/2 tspTumeric powder
2 CupsRice
Salt

Saved

Steps

15-20minutes

1

In a sufuria fry the onions until translucent.
2

Add in the pilau masala, dessicated coconut and let them cook with the onions until brown. The browner the onions the browner your pilau.
3

Add the ginger and garlic to the onion mixture. Fry for about a minute.
4

Add the tomatoes and cover for another 2minutes.
5

Add the beef, tumeric and mix it thoroughly. Cover for about 5mins.
6

Add in the washed rice and water in the ratio of 1:2
7

Cook on medium heat.
8

Serve with kachumbari or accompaniment of your choice. Enjoy !