Doughnut cake shape/redvelvet

Name: Doughnut cake shape/redvelvet
Cuisine: Nigerian
Ingredients: 1 tin flour... 3eggs.. Baking powder half spoon..; Food colour/red 1and hald tea spoon Cocoa powder half tea spoon; Sugar 3spoon Butter 5poon Vinegar half teaspoon Vanillah essenc

Deejarh berver @cook_12476657

My easy recipe

Deejarh berver @cook_12476657

My easy recipe

Saved

Ingredients

1 tinflour... 3eggs.. Baking powder half spoon..
Food colour/red 1and hald tea spoon Cocoa powder half tea spoon
Sugar 3spoon Butter 5poon Vinegar half teaspoon Vanillah essenc

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Steps

1

Zakiyi mixing butter and sugar till it reaches a soft consistency, sai ki tankade cocoa powder,flour,baking powder acikin Dan bowl...
2

Kisamu cup kifasa kwai kisa flavour, red food colour, Vinegar kadasu sosai sai ki juye acikin butter din ki zuba flour
3

Din kiyi mixing Nasu till the ingredients are properly incorporatd sai ki zuzzuba acikin pan din ki mai doughnut shape then ki kunna oven dinki when oven naki yayi zafi sai ki saka cake din aciki
4

Then bake har sai yayi... kafin kiyi baking makesure oven naki yadau zafi ko'ina...
5

For the frosting..
Zaki samu whipping cream 5spoon sai 2spoon of condensed milk sai 1spoon of milk tagare sai flavour vanillah essences half spoon sai kisamu cold water
6

Kamar 4 table spoon ki kunna mixer dinki kiyi mixing har sai yayi thick sai saka asaman cake din sannan ki watsa coconut ko kimarmasa cake din ki zuba akai...urs Nana Diso