Chocolate cake with fruits

Name: Chocolate cake with fruits
Total time: 2100 s
Yield: 4 servings
Cuisine: South African
Ingredients: 60 g butter; 1 tbsp golden syrup; 1 egg; 1 tsp vanilla essence; 1/2 cup sugar; 1 cup flour; 1 tsp baking powder; 3 tbs cocoa; 1 tsp bicarbonate of soda; 1/2 cup fresh milk; Diced fruits of your choice to serve with

mbali @cook_9153973

am south African i love cooking and learning new things

I like to spoil myself😚😋

mbali @cook_9153973

am south African i love cooking and learning new things

I like to spoil myself😚😋

Saved

Ingredients

35min

4 servings

60 gbutter
1 tbspgolden syrup
1egg
1 tspvanilla essence
1/2 cupsugar
1 cupflour
1 tspbaking powder
3 tbscocoa
1 tspbicarbonate of soda
1/2 cupfresh milk
Diced fruits of your choice to serve with

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Steps

35min

1

Melt butter and golden syrup
2

Add egg vanilla essence and sugar.beat well with a wooden spoon
3

Stir flour,baking powder and cocoa into the mixture. Dissolve bicarbonate of soda in milk and add
4

Beat well until combined and smooth
5

Grease the baking tin and pour the cake mixture bake for 35min at 180'c
6

Garnish with chocolate cream and serve with fruits of your choice