Mandazi with cardamom powder
Steps
- 1
Mix all ings in the flour & bind into a medium dough. Civer & let it rest for 1/2 an hour to 1 hour
- 2
After it has risen start rolling into a big chapati & cut out desired shape
- 3
Heat the oil on medium heat & fry till golden brown
- 4
Remove when done & dust with icing sugar
- 5
Serve with hot tea
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Foodiescene/ Pat's Kitchen
https://cookpad.wasmer.app/us/recipes/4949161









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