Ramadan recipes Rose pudding
Kitchen Diary @cook_12767870
Ramadan recipes Rose pudding
Steps
- 1
Take pan add 2cups water boiling well put agar agar then boiling 10 minutes then add sugar mix well and boiling 5 minutes then slow the flame add milk and mix well finally add rose milk essence switch off the flame then filter it and pour the budding mould or bowl and set refrigerator for 30 minutes after 30 minutes overhead the bowl and decorate nuts or chocolate chips serve delicious pudding. It's best for Ramadan and summer try this excellent recipe
Similar Recipes
More Recipes
-

Durreshahwar Khan
-

Bina Anjaria
-

Maharashtrian style Tondli Sabji With Goda Masala
Rita Talukdar Adak
-

Kathal Korma (Green Jackfruit Curry)
Bethica Das
-

Small Batch Almond Marble Cake (gf, dfo)
Maya’s Wine Bar & Kitchen
-

Meme
-

Heenaba jadeja
-

Idli Bites With Sambhar Masala
Ankita Kapil Varshney
-

Julie Jarvis
-

Sweetest Taboo
-

Nomnomyuriko
-

Sadhana
-

Kuldeep Kaur
-

Sailaja Edamakanti
-

Achieng Mmbwanga
-

Rafeena Majid
-

Jaskaran Gosal
-

sunanda jas
-

Warren Gitau
-

Tizz
-

Raadha
https://cookpad.wasmer.app/us/recipes/5133173











Comments