Chicken kienyeji dry fry

I love this kind of chicken because it has that original taste that leaves you wanting more
Chicken kienyeji dry fry
I love this kind of chicken because it has that original taste that leaves you wanting more
Steps
- 1
Boil your chicken until it softens.Add salt to taste
- 2
Put all the pieces in your cooking pot and cook for few minutes without adding anything
- 3
Add your onions and garlic.Cook until they brown
- 4
Add your spices and stir continuously.
- 5
Cover the cooking pot and leave the chicken to cook in spices
- 6
Keep on stirring until the chicken mixes well with the spices
- 7
The chicken is now golden brown and ready to serve
- 8
Bona appetite
Similar Recipes
More Recipes
-

caroline muhoro
-

wingmaster835
-

Mukti Sahay
-

Mukti Sahay
-

Kulsoom Bukhari
-

Spicy Italian Sausages with Grilled Vegetables
Xavier Seror
-

Tricolour Pulao Independence Day Special
Swati Ganguly Chatterjee
-

Mini Idli Masala (Quick Lunchbox)
Shital Jataniya
-

Namrata sarmah
-

Julie Jarvis
-

Sweetest Taboo
-

Nomnomyuriko
-

Madhu Satija
-

Sumita Sarkhel
-

Rajni Anand -

Rita Naru
-

Namrah Qureshi
-

Ogola Otieno
-

Spicy Achi Soup with Goat Meats
Nd Beau
-

Sri Charani Ravinuthala
-

Namrah Qureshi










Comments