Chicken kienyeji dry fry

Name: Chicken kienyeji dry fry
Cuisine: Kenyan
Ingredients: 1 whole chicken; 1 red onion; 3 cloves garlic; salt; paprika,mixed spices,cumin,(or any of your preferred spices)

Esther Ndungu @cook_11994560

Mwimuto

I love this kind of chicken because it has that original taste that leaves you wanting more

Esther Ndungu @cook_11994560

Mwimuto

I love this kind of chicken because it has that original taste that leaves you wanting more

Saved

Ingredients

1whole chicken
1red onion
3 clovesgarlic
salt
paprika,mixed spices,cumin,(or any of your preferred spices)

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Steps

1

Boil your chicken until it softens.Add salt to taste
2

Put all the pieces in your cooking pot and cook for few minutes without adding anything
3

Add your onions and garlic.Cook until they brown
4

Add your spices and stir continuously.
5

Cover the cooking pot and leave the chicken to cook in spices
6

Keep on stirring until the chicken mixes well with the spices
7

The chicken is now golden brown and ready to serve
8

Bona appetite