First take a mixer jar put all msala in it

Make a paste

Now take a pan heat ghee

Add paste saute it

Saute it till oil comes out

Saute it 3 min

Mix well cook for 2 min.

Take another pan heat ghee

Put first layer of rice

Spread veggies paste on it

Spread some cashchew,paneer and onion

Spread another layer of rice

Spread kaju,kishmish,paneer and onion fry

At the last spread layer of rice

Shimmer it for 10 min on slow flame

Now take a rice plate put birayani on it

Garnish with paneer,kaju and onion fry

Spread coriander leaves

Serve hot with fruit raita or veggies raita