Onion chai of Kashmir
#THC #Traditional Drink #Post3
This onion chai is pinkish in colour. It's little bit salty though it can be made sweet in taste also.
Onion chai of Kashmir
#THC #Traditional Drink #Post3
This onion chai is pinkish in colour. It's little bit salty though it can be made sweet in taste also.
Open in Cookpad AppSteps
- 1
Take a pan,boil half cup of water.
- 2
Add green tea and baking soda.
- 3
Boil it uncovered till tea turns into reddish brown in colour.
- 4
Add one more cup of water and boil for 5 more minutes.
- 5
After this add 2 more cups of water and boil for 2 more minutes.
- 6
Add salt to taste.
- 7
Add milk and you will notice the colour of tea will change into pink. Boil for more 2 minutes.
- 8
Serve hot..the colour of tea depends on the amount of baking soda.
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