Cooking Instructions
- 1
In a wok heat 2 tbsp oil and fry beef in two batches. Salt and pepper to taste. Set aside
- 2
Add 1 tbsp oil and fry onions for one minute. Add red peppers, chili and garlic. Cook for two minutes. Add tomatoes and cook for one minute.
- 3
Add beef, soy sauce and vinegar. Toss about two minutes. Add salt and pepper to taste.
- 4
Cut potatoes and cook as French fries. Serve with rice.
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