Take wheat flour besan and soji and add salt and some oil and make dough vth warm water

Knead the dough nicely and keep it aside for 10 min

In a bowl add chopped vegetables cheese and all masalas

Make small balls of dough and roll it vth a rolling pin and make long strips of it

Keep the stripe in cross shape+ and put 1 tsp filling and fold the sides of dough like a packet nicely applying water on corners

Keep the oil heated and fry it till golden brown in colour

Serve vth chutney or ketchup