Open in Cookpad AppSteps
- 1
Heat a pan and pour oil into it.
Add red chilli and asafoetida and cumin seeds into it. Curry leaves and methi dana also add. Fry it. - 2
Add onions and green chilies and saute for 3 minutes.Add red chilli powder, turmeric and then add (curd + gram flour). Saute on low flame and add salt to it. Turn off the gas stove.
- 3
Delicious Chitt (Dahi Tadka) is ready to be served..
Cooksnaps
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https://cookpad.wasmer.app/us/recipes/5468070
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