Soya Chunks Paneer Biryani

Name: Soya Chunks Paneer Biryani
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup soya chunks; 1 cup curd / yogurt thick; 1/4 tsp turmeric; 1 tsp kashmiri red chilli powder; 1/2 tsp ginger garlic paste; 1 tbsp biryani masala powder; 1/2 tsp salt; 1/2 carrot chopped; 1 small potato cubed; 1/2 capsicum cubed; 1/2 onion petals; other ingredients:; 2 tbsp +1 tsp ghee / clarified butter; 1 bay leaf; 1 inch cinnamon; 5 cloves; 4 cardamom; 1/2 tsp pepper; 1 tsp cumin; 1 onion finely chopped; 1/2 tsp ginger garlic paste; 1& 1/2 cup basmati rice soaked; 3/4 tsp salt; 3 tbsp fried onions; 1/2 tsp biryani masala powder; 3 tbsp coriander & mint chopped; 2 1/4 cup water

Sadhana Mohindra @cook_12095969

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Sadhana Mohindra @cook_12095969

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Ingredients

30 minutes

2 servings

1 cupsoya chunks
1 cupcurd / yogurt thick
1/4 tspturmeric
1 tspkashmiri red chilli powder
1/2 tspginger garlic paste
1 tbspbiryani masala powder
1/2 tspsalt
1/2carrot chopped
1small potato cubed
1/2capsicum cubed
1/2onion petals
other ingredients:
2 tbsp +1 tsp ghee / clarified butter
1bay leaf
1 inchcinnamon
5cloves
4cardamom
1/2 tsppepper
1 tspcumin
1onion finely chopped
1/2 tspginger garlic paste
1& 1/2 cupbasmati rice soaked
3/4 tspsalt
3 tbspfried onions
1/2 tspbiryani masala powder
3 tbspcoriander & mint chopped
2 1/4 cupwater

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Steps

30 minutes

1

Firstly, marinate vegetables and soya chunks in curd along with spices.
2

In a pressure cooker heat 2 tbsp ghee and saute spices.
additionally add in 1 onion and saute well followed by ½ tsp ginger garlic paste.
3

Add the prepared marinated soya and vegetables to the cooker and level them out.
now add 1½ cup of basmati rice (soaked for 20 minutes) and spread evenly over marinated soya.
4

Sprinkle ¾ tsp salt, 3 tbsp fried onions, ½ tsp biryani masala powder, 3 tbsp coriander & mint and 1 tsp ghee.
5

Then pour 2¼ cup of water from sides.
cover and pressure cook for 2 whistles on medium flame.
6

Finally, serve the soya biryani along with mirchi ki chutney and raita.