Chaulai ka saag

Chef Alka Singh Tomar.(Blogger) @cook_12351083
Full of iron & calcium.seasonal vegies
Chaulai ka saag
Full of iron & calcium.seasonal vegies
Steps
- 1
In a heat pan add oil.
- 2
Put cumin seeds crackle it.
- 3
Add garlic.brown it.
- 4
Add red chilli Fry it.
- 5
Add green.chilli &saag
- 6
Add salt.
- 7
Lid it 3 miniute.
- 8
Open the lid & cook it open.5 miniute.
- 9
After 5 miniute it will.be dry.
- 10
Remove it from the flam.
- 11
It is ready for serve in lunch.
- 12
It is very healthy & tasty dish.
Similar Recipes
More Recipes
-

ShuriahK.
-

Rianne Van Setten
-

ShuriahK.
-

Custard Kunafa Cups - Indian Style Quick and Easy Dessert
Manisha Sampat
-

Jigisha Modi
-

GARLIC & SESAME OIL CUCUMBER SALAD
Pinkblanket's Kitchen
-

Swaminathan.V
-

Durreshahwar Khan
-

Pragati Hakim
-

Ms Jones
-

Peter Cooper -

Ms Jones
-

Mexican-Style Shredded Chicken
Kamado John Wayne
-

fenway
-

Shivangi Jain
-

Gene Johnsen -

Tricolor Fruity Nuty Mava Lassi
Er. Amrita Shrivastava
-

Leena Mehta
-

Manoj Patra
-

Boiled rice liver and guacamole
Serah Wairimu.
-

Shashikala Koli
-

Sonia
-

Shashikala Koli
-

Mimi DarkChoc KaMyeza
https://cookpad.wasmer.app/us/recipes/5568213





Comments