A picture of Chaulai ka saag.

Chaulai ka saag

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Full of iron & calcium.seasonal vegies

Full of iron & calcium.seasonal vegies

Chaulai ka saag

Chef Alka Singh Tomar.(Blogger) @cook_12351083

Full of iron & calcium.seasonal vegies

Full of iron & calcium.seasonal vegies

Saved

Ingredients

10 miniuy

2 servings

400 gmChaulai washed & cut.
1 tspGarlic cruising
2Red chilli. Whole.
2 tspCumin seeds.
Salt. As required
2 tspOil (mustrad).
2Green chilli cut.

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Steps

10 miniuy

1

In a heat pan add oil.
2

Put cumin seeds crackle it.
3

Add garlic.brown it.
4

Add red chilli Fry it.
5

Add green.chilli &saag
6

Add salt.
7

Lid it 3 miniute.
8

Open the lid & cook it open.5 miniute.
9

After 5 miniute it will.be dry.
10

Remove it from the flam.
11

It is ready for serve in lunch.
12

It is very healthy & tasty dish.

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Cooksnaps

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Chef Alka Singh Tomar.(Blogger) @cook_12351083

on August 14, 2018 18:25

Lucknow

I want to make the purpose of my life to work for cooking.

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