Rice and beans

Name: Rice and beans
Yield: 1 serving
Cuisine: Nigerian
Ingredients: Rice; Beans; Tatasi; Titus fish; Vegetable oil; Salt; Fresh pepper; Tumeric; Onion; Fresh tomatoes; Curry; Thyme; cubes Knorr

Nediaskitchen @cook_12524187

Fresh from the pot,after a busy day

Nediaskitchen @cook_12524187

Fresh from the pot,after a busy day

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Ingredients

1 serving

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Steps

1

Spice the fish with salt,Curry and thyme and grill.
2

Parboil rice and beans and boil again till is soft and ready to consume.Do it in separate pots.
3

Blend the fresh tomatoes,fresh pepper and tatasi and tumeric.boil till the water reduces very well then fry in vegetable oil.
4

Onces it has fried very well,include onion,Salt,Curry,Thyme,knorr cubes.
5

Water to it and leave it boil small.cut

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Cooksnaps

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Nediaskitchen @cook_12524187

on August 15, 2018 14:46

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