Rice and beans
Fresh from the pot,after a busy day
Open in Cookpad AppSteps
- 1
Spice the fish with salt,Curry and thyme and grill.
- 2
Parboil rice and beans and boil again till is soft and ready to consume.Do it in separate pots.
- 3
Blend the fresh tomatoes,fresh pepper and tatasi and tumeric.boil till the water reduces very well then fry in vegetable oil.
- 4
Onces it has fried very well,include onion,Salt,Curry,Thyme,knorr cubes.
- 5
Water to it and leave it boil small.cut
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