Creamy alu curry

Name: Creamy alu curry
Cuisine: Indian
Ingredients: 6 boiled small size patatos; 2 tomato grated; 1 bay leaf; 2 cloves; 1/2 cup fresh curd; 2 tbsp fresh cream; 1/2 tsp red chilli powder; 1/4 tsp turmeric powder; to taste Salt; 1 chopped green chilli; leaves Some coriander; Pinch hing; Pinch garam masala; 1 tbs oil; as needed Oil for fry; 1/4 tsp cummuin seeds; 1/2 cup milk

Pritam Mehta Kothari @cook_12557960

Surat

#curry
Navratri special no onion no garlic crimy alu curry ....rich in taste....

Pritam Mehta Kothari @cook_12557960

Surat

#curry
Navratri special no onion no garlic crimy alu curry ....rich in taste....

Saved

Ingredients

6boiled small size patatos
2tomato grated
1bay leaf
2cloves
1/2 cupfresh curd
2 tbspfresh cream
1/2 tspred chilli powder
1/4 tspturmeric powder
to tasteSalt
1chopped green chilli
leavesSome coriander
Pinchhing
Pinchgaram masala
1 tbsoil
as neededOil for fry
1/4 tspcummuin seeds
1/2 cupmilk

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Steps

1

Heat oil in a pan &fry boiled &pilled patatos till golden brown.
2

Heat 1 tbs oil in a pan. Put cummuin seeds, hing, bay leaf in it.add grated tomato.
3

Now add all dry spices in it. Fry for two minutes. Now add curd & cream in it.add 1/2 cup milk &mix properly. after 2 minutes add fry patatos & garnish with cream & coriander leaves. Serve with nan or paratha.