Mutton curry

Name: Mutton curry
Yield: 5 servings
Cuisine: Indian
Ingredients: 700 gm mutton; 4 onion chopped; 1 tsp ginger paste; 1 tbsp garlic paste; 1 tbsp cumin-coriander; 1 tsp meat masala; 1 tsp red chilli Powder; 1 tsp cumin seed; 1 tsp turmeric powder; 1 bay leaf; 1 red chilli; To taste salt and sugar; As needed oil

shefali Bhattacharya @cook_11753886

A Bengali style curry

shefali Bhattacharya @cook_11753886

A Bengali style curry

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Ingredients

5 servings

700 gmmutton
4onion chopped
1 tspginger paste
1 tbspgarlic paste
1 tbspcumin-coriander
1 tspmeat masala
1 tspred chilli Powder
1 tspcumin seed
1 tspturmeric powder
1bay leaf
1red chilli
To tastesalt and sugar
As neededoil

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Steps

1

Matinate the mutton with salt and turmeric powder along with papaya paste
2

Heat oil and temper cumin seed bay leaf and red chilli
3

Add onion chopped and saute well till it is golden brown
4

Add Potatoes and saute well adding salt and turmeric powder
5

Add ginger garlic paste and saute well till the raw smell disappears
6

Add mutton and saute well adding red chilli Powder and cumin coriander powder
7

Cover it till it is soft
8

Add water and simmer till the mutton and potatoes are soft
9

Add sugar and garam masala powder and serve with a garnish of slitted green chillies

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Cooksnaps

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shefali Bhattacharya @cook_11753886

on November 03, 2018 11:04

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