African salad (Abacha)
Meal of the year👏👏👏👏👏
Steps
- 1
Boil titus fish for 5minutes with salt,onion and maggi.
- 2
Bleach the palmoil and fry the titus fish in it.
- 3
Dissolve potash in tablespoon of water and sieve out the water in a clean pot,add palmoil and turn.
- 4
Add salt,cameroun pepper and maggi cube and abacha.stir very well.
- 5
Slice onion in big circles,slice utazi.
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AK 👩🏻🍳
https://cookpad.wasmer.app/us/recipes/6130224







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