Steps
- 1
150 gm maida le ke usme 2 teaspoon ghee daal lo
- 2
Maide m thodi awain daal lo
- 3
Phir boiled matar mash kar lo
- 4
Phir maide m salt ghee red chill awain mashed matar daal ke lukewarm water s aata lagalo
- 5
Thodi der rkhne ke baad ghee m sim gas p fry kar lo
- 6
Matar katchori is ready to eat serve it with geen chtni or imli chtni.
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