Bitter Leaf Soup

Name: Bitter Leaf Soup
Cuisine: Nigerian
Ingredients: Goat meat; Smoked 🎏 fish; Intestine; Red pepper; Kpomo; leaf Bitter; Ogiri; Dried fish; Stock fish; Red oil; Maggi; Salt; Onion; Grinded Coco yam powder; Crayfish; Goat meat; Smoked 🎏 fish; Intestine; Red pepper; Kpomo; leaf Bitter; Ogiri; Dried fish; Stock fish; Red oil; Maggi; Salt; Onion; Grinded Coco yam powder; Crayfish

Abj Mom Blitz Foods @cook_13999421

Abuja

Hubby leaked hand and plate after eating this yummylicious soup😁😁😁

Abj Mom Blitz Foods @cook_13999421

Abuja

Hubby leaked hand and plate after eating this yummylicious soup😁😁😁

Saved

Ingredients

Goat meat
Smoked 🎏 fish
Intestine
Red pepper
Kpomo
leafBitter
Ogiri
Dried fish
Stock fish
Red oil
Maggi
Salt
Onion
Grinded Coco yam powder
Crayfish
Goat meat
Smoked 🎏 fish
Intestine
Red pepper
Kpomo
leafBitter
Ogiri
Dried fish
Stock fish
Red oil
Maggi
Salt
Onion
Grinded Coco yam powder
Crayfish
Goat meat
Smoked 🎏 fish
Intestine
Red pepper
Kpomo
leafBitter
Ogiri
Dried fish
Stock fish
Red oil
Maggi
Salt
Onion
Grinded Coco yam powder
Crayfish

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Steps

1

Wash the meats,kpomo,the intestines,the dried fish,stock fish and boil with little quantity of water.Boil for like 20mins.
2

Add 1 cooking spoon of red oil,add your pepper mixed with ogiri,add your Crayfish,mix the powered cocoyam with warm water and mix well,then you pour it in the meat stock
3

Allow it to thicken for 10 mins,then add your bitterleaf,salt and Maggi and for some minutes.