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Kushboo Idli (with sabudana)
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A picture of Kushboo Idli (with sabudana).

Kushboo Idli (with sabudana)

Shruti Raman( legendet100)
Shruti Raman( legendet100) @cook_12109508

#56bhog
Post 18
This is suitable only for idli.

#56bhog
Post 18
This is suitable only for idli.

Read more

Kushboo Idli (with sabudana)

Shruti Raman( legendet100)
Shruti Raman( legendet100) @cook_12109508

#56bhog
Post 18
This is suitable only for idli.

#56bhog
Post 18
This is suitable only for idli.

Read more
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Ingredients

  • 4 cupsidli rice
  • 1 cupurad dhal
  • 1/2 cupsago (Sabudana)
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Steps

  1. 1

    First soak all for 6 hours separately. Then grind urdal dhal first to a fine paste then take it out into a vessel. Now add the rice with Sabudana and grind to fine paste. Once done mix both and add salt to it and ferment for 6 hours. Serve with ILDI chilli powder or chutney.

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Shruti Raman( legendet100)
Shruti Raman( legendet100) @cook_12109508
on November 21, 2018 06:49
I am a Nutritionist specialised in lifestyle disorders.
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