Seasoned Sweet Potato
A best way to make your fasting healthy
Steps
- 1
Pressure cook the sweet potatoes with 4 whistles or until it is cooked by adding enough water
- 2
Once the sweet potatoes are cooked, peel the outer skin
- 3
In a pestle add the small onion and green chilli and just crush it
- 4
In a Kadhai, add 2 tablespoons coconut oil, once it’s hot add mustard followed by small onion and green chillies.
- 5
Then add salt as per your need and then add sweet potatoes and mix well
- 6
And before switching off the stove add curry leaves and 1/2 teaspoon coconut oil
- 7
A healthy recipe for fasting is ready to serve.
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