Jackfruit Dosa is very flavorful, sweet dish of Malnad and coastal region of Karnataka

First time made neer dosa

Oats dosa are healthy and nutritious breakfast recipe.A simple and delicious dosa prepared from oats has many health benefits and helps maintaining balanced diet. Compared with traditional rice dosa, preparing oats dosa is quick just crush oats to powder, mix curd, rava, spices, greens and water to prepare batter, spread it over hot pan, cook for few minutesFor more details here is the link of videohttps://youtu.be/i6z9vIEV4d4

#mysterybox3

Let go green today at breakfast. The uniqueness of this dosa is, it’s made with green moong dal, which is quick to make.Crispy Pesarattu Dosa filled with your choice of filling and served with allam chutney.perfect way to begin your day.

I love a colourful plate of food and had violet cabbage in hand. Tada

#kidstiffin - Jini Dosa is actually a very popular and a yummy street food from Mumbai. But I gave a slight twist and made in a fusion South Indian style. So treat your kids to something interesting and healthy in their lunch box. You can stuff with all the veggies apart from cheese, cut them into strips and roll up for a wholesome meal.

Enjoy this delicious healthy masala dosa

#mysterybox3#Post2

Soft and fluffy dosa.

#GA4#week3#dosa

Javvarisi Dosa / Sago dosa Recipe is a delicious dosa that is made from sabudana pearls also known as sago or tapioca pearls. Sago/Sabudana is a classic grain used while preparing dishes for Upvas or Ekadashi. It is high in carbohydrates that helps people who are on diet, to help them with energy during the day. Sabudana is also made in Kheer or mixed with milk and fed to babies/toddlers for weight gain. Popularly Sabudana is used as one of main ingredients in Falooda.