In a large pan pour the oil and when it takes a little temperature add the onion cut very thin. After 5 minutes pour the zucchini pieces, mix well and cook for another 5 minutes.

Now add the cherry tomatoes cut in half. We cover the pan and cook for another 10 minutes. Pour the peppers cut into cubes as shown in the photo. A little salt, a little white pepper and cover and cook for 10 minutes.

We make gnocchi at home by following my recipe.

Cook in boiling water until they rise up in the pot. Pour the gnocchi drained in the skillet and on low heat mixed with very careful for less than 5 minutes. Add the Parmigiano cheese flakes out of the heat, cover the pan and after 3 minutes serve on 4 hot plates. Thanks for following my recipes.