Steps
- 1
First of all take a bowl add flour, water,salt and 1 pinch of hing.mix well.make a semi soft dough
- 2
For stuffing: heat a pan add 1 spoon oil put into all veggies,saute well then add vinegar,soya sauce,salt,mix well.switched off the gas
- 3
Make a small ball and roll then stuff every ball, then steam for 10 minutes,your momos is ready
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