Remove scales from the fish and wash the fish

Cut into desirable size

Marinate with lemon rind and lemon juice and salt

Marinate for 30 min

Deep fry fish until golden brown

In another pot cook onions until golden brown then add garlic & ginger paste, cook for a while then add tomato paste, tomatoes, capsicum,

Add the dry Spices and white wine (optional)

Then add fish cook for a while be gentle as you stir

Add mango juice stir let it sit for a while add chopped parsely then your food is ready 😎😎😎

Enjoy