Yam balls
Breakfast # sokoto
Steps
- 1
Peel the yam and wash,cook for few minutes,add salt when cooking
- 2
Pound your yam and add your onions, pepper, seasoning and mix thoroughly
- 3
Mold into balls or any desired shape
- 4
Heat your oil, break the eggs and whisk,pour your balls into the whisked egg
- 5
Fry on medium heat
- 6
Serve while still hot!
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