Steps
- 1
Start to boil your Meat and add salt,dry pepper, fish, and maggi. Allow to boil for 10mins
- 2
Then mix acha small in a little bowl and pound your uda. Then mix both in the bowl,add Palm oil to the acha and put inside the soup and leave for another 10mis
- 3
Then lastly,add your water lead and stir.Allow to heat in 3mins and opp, turn of heat and it's ready
Similar Recipes
More Recipes
-

Suchitra S(Radhika S)
-

Mukti Sahay
-

Mridula Srivastava
-

Padmini Venkatesan
-

Stuffed Mushrooms (Spirit of '76 Cookbook)
Cluelesskitty
-

Daniel Young
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Alkaline - Blueberry Spelt Pancakes
eshivers
-

eshivers
-

eshivers
-

Chef Sweta Kapoor
-

Ummu Sumayyah -

Lily -

CookWithDorah - AbujaMom❤
-

pooja
-

shweta singh -

Multi_Generations_Recipes
-

Krishna kuntal
-

karima's Kitchen
https://cookpad.wasmer.app/us/recipes/7355115












Comments