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Green beans (mishiri)
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A picture of Green beans (mishiri).

Green beans (mishiri)

philo
philo @cook_15232080

Green beans (mishiri)

philo
philo @cook_15232080
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Ingredients

  • 1/2 kggreen bean
  • 2red onions
  • 2tomatos
  • 1green capsicum
  • 1zucchini
  • Tumeric (optional)
  • Salt
  • 1Garlic
  • 3large Carrots
  • Coriander
  • Green pepper(if desired)
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Steps

  1. 1

    Wash and chop the ingredients separately.

    A picture of step 1 of Green beans (mishiri).
  2. 2

    Boil the green beans together with the carrot until tender.

    A picture of step 2 of Green beans (mishiri).
  3. 3

    On a pan, Add oil and a pinch of tumeric.stir until they have mixed.Add the onions and let it cook till golden brown. Then add garlic.

    A picture of step 3 of Green beans (mishiri).
  4. 4

    On low heat, add tomatoes, capsicum, zucchini let them cook till tender then add green pepper.

    A picture of step 4 of Green beans (mishiri).
  5. 5

    Add green beans and let it simmer for a few minutes then add salt to taste.

  6. 6

    Serve it with rice,French fries a side with greens or kachumbari.

    A picture of step 6 of Green beans (mishiri).
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Copied!

philo
philo @cook_15232080
on March 03, 2019 07:25

Comments (2)

Yirel Zawadi Okongo
Yirel Zawadi Okongo @zawadi_kitchen
March 08, 2019 07:59
Hello phillo , welcome
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