Tang Culi Ji (Chinnese Sweet Sour Pork)

Name: Tang Culi Ji (Chinnese Sweet Sour Pork)
Total time: 2700 s
Yield: 2-4 portion
Cuisine: British
Ingredients: 500 gr pork, cut to length; 2 tbs soy sauce; 2 tsp rice wine vinegar; 2 tsp black pepper; 1 inch ginger, minced; 2 pcs eggs; 2/3 cup tapioca starch; cooking oil; 3 cloves garlic, minced; 1/3 cup tomato sauce; 3 tbs sugar; 1 tsp black pepper; 2 tbs salt; 1 tsp sesame oil; 1 tbs tapioca starch mix with 2 tbs cold water; sesame seeds

Gee @cook_12032222

Melbourne, Australia

a simple sweet and sour pork. The original recipe is not using any vegetables, since this menu is usually serve with others menu. Usually, the vegetables is cook in different menu, like stir fry. But if you like to put the vegetable in this menu, you could add broccoli or bok choy in it.

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Ingredients

45 minutes

2-4 portion

500 grpork, cut to length
2 tbssoy sauce
2 tsprice wine vinegar
2 tspblack pepper
1 inchginger, minced
2 pcseggs
2/3 cuptapioca starch
cooking oil
3 clovesgarlic, minced
1/3 cuptomato sauce
3 tbssugar
1 tspblack pepper
2 tbssalt
1 tspsesame oil
1 tbstapioca starch mix with 2 tbs cold water
sesame seeds

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Steps

45 minutes

1

Mix the meat with soy sauce, rice wine vinegar, and black pepper and ginger
2

Cover it and keep it at the fridge, while preparing the mixture
3

For the mixture add two pieces of eggs, beaten up, and tapioca starch until everything is mixed up
4

Add the tapioca and eggs mixture into the meat, mix until all the meat coated
5

Prepare cooking oil for deep fry, and fry all the meat until golden brown. Fry the meat one by one, because you don't want each meat stick to one and another.
6

After all the meats are finished fried, prepare a wok, and add 1/4 cup cooking oil, add garlic, and saute until fragrant
7

Add tomato sauce, mix
8

Add sugar, pepper, salt, and sesame oil, mix all
9

Add the tapioca and cold water mixture until you reach your favourite thickness
10

Add the fried meat, and mix all
11

Serve it and top it with sesame seeds.

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Cooksnaps

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Gee @cook_12032222

on March 04, 2019 01:35

Melbourne, Australia

The recipe I share in here mostly is Indonesian recipe. But sometimes I could do Asian recipe too. If you lucky there are some non-Asian recipe too.For cooking video go to my YouTube channel : https://www.youtube.com/channel/UCy7pPAt2sAR5Zcy4UbiSx2w