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Chawal ki kheer
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A picture of Chawal ki kheer.

Chawal ki kheer

Noureen Naveed
Noureen Naveed @cook_16519477
Karachi

First meetha in susral, everyone loved it

First meetha in susral, everyone loved it

Read more

Chawal ki kheer

Noureen Naveed
Noureen Naveed @cook_16519477
Karachi

First meetha in susral, everyone loved it

First meetha in susral, everyone loved it

Read more
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Ingredients

1 hour max
10 servings
  • 1 1/2litter milk
  • 1/4 cuprice
  • 1/2 cancondense milk
  • 1 pinchzafran
  • 4cardamom
  • Sugar, if required
  • Almond
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Steps

1 hour max
  1. 1

    Soak the rice for half an hour then boil it with 1 glass of water. Smash the rice.

    A picture of step 1 of Chawal ki kheer.
  2. 2

    Boil the milk for 10 to 15 min. Add cardamom. Then add rice, zafran. Then cook it for half an hour on low flame. When it becomes thick add condense milk. If you want more sweet then add sugar. Cook it for 5 to 10 mins.

    A picture of step 2 of Chawal ki kheer.
    A picture of step 2 of Chawal ki kheer.
  3. 3

    Cool it and decorate with almonds. Enjoy your kheer

    A picture of step 3 of Chawal ki kheer.
    A picture of step 3 of Chawal ki kheer.
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Copied!

Noureen Naveed
Noureen Naveed @cook_16519477
on March 31, 2019 11:49
Karachi

Comments

saba naz
saba naz @SN_kitchen
October 06, 2020 16:32
MashaAllah❤❤
Guest
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0/0

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