Turkey Burgers
Grill-Master @grill_master
These are moist and very easy to make, with outstanding flavor. Your family will love them.
Turkey Burgers
These are moist and very easy to make, with outstanding flavor. Your family will love them.
Cooking Instructions
- 1
Thaw Spinach and squeeze out as much water as possible. Combine all ingredients in a bowl and mix well. Form burger patties.
- 2
Cook on a kitchen grill until a temperature of at least 165 °F. Approximately 8 minutes.
- 3
Serve on a bun with your favorite condiments. Or try it on a bun using only Tzatziki.
I have been cooking since I was 8 years old. I find the kitchen brings family and friends together.
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Turkey Burgers Turkey Burgers
If you don't want your hands get sticky when you shape the burgers , ( because they will) Oil your hands before touch them. You can make more ,and keep them in the freezer , just use parchment paper, to divide you burgers for non stick food storage ,It will make your job easier ! Hope you like the recipe.
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Just threw these together tonight. My middle son, also my biggest critic, was impressed and asked for seconds.
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Kinda did a "Chopped" thing tonight when making burgers. Used what I had in hand. :-)
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