Crunchy Egg fingers
Steps
- 1
In a little container break your eggs and add the mix spices and seasoning cube and whisk it,
- 2
Cover it and let it steam till done
- 3
After it done, cut it into vertical or horizontal
- 4
Mix your Bread crumbs with red chilli powder
- 5
In another bowl break your eggs and whisk
- 6
Take one and coat it with bread first then dip it inside the whisk egg and re coat it again with the bread crumbs.
- 7
Repeat it till you finish
- 8
And then deep fry it till golden brown
- 9
Enjoy with ketchup souce or any sauce of your choice 😍😋
Similar Recipes
More Recipes
-

Hema Wane
-

Akshita -

Carla Bolaños
-

Bhavnaben Adhiya
-

Japanese Green Peppers and Enokidake Mushrooms Fry
Aunty Eiko's international cuisine experience
-

Golden Chicken and Autumn Vegetables
Cluelesskitty
-

Pulao with Sprouted Basmati Rice, Coconut Milk and Vegetables
Lakshmi Sridharan Ph D
-

Slow Cooker Spaghetti Bolognese
Cook1999 -

SherryRandall: The Leftover Chronicles
-

Mia Perez
-

AirFryer Old school fried chicken 🍗
Jessmoomoo -

CookingWithCuda
-

Christina
-

Sammy Hlambela
-

Christina
-

Caramel Egg pudding #foodiesandfriends
Zeenat Yasin
-

Mong daal k kabab 😍#Ramdankitayari
Abiha Naqvi Naqvi
-

Michelle Ann
-

Dr.Madhumita Mishra
-

Iskan Detia Karina
-

Sanchita Das
-

Iskan Detia Karina























Comments