Egg Omelette

Name: Egg Omelette
Total time: 480 s
Yield: 1serving
Cuisine: American
Ingredients: 3 eggs; Pinch salt; Little oil; 1/2 teaspoon freshly grounded black pepper powder; No more ingredients to be needed

Polly Basu @cook_11880362

Egg is my favourite dish, so I want to explore different egg recipes
#midnight

Polly Basu @cook_11880362

Egg is my favourite dish, so I want to explore different egg recipes
#midnight

Saved

Ingredients

8minutes

1serving

3eggs
Pinchsalt
Little oil
1/2 teaspoonfreshly grounded black pepper powder
No more ingredients to be needed

Saved

Steps

8minutes

1

First take a mixing bowl, crack all th eggs and add to the bowl,
2

Add salt to the bowl mix it well with the hand grinder, Mix thoroughly in one direction process take time until it is soft and smooth, Now heat the pan put oil to the pan, put omelette batter and spread to the pan
3

Now stir to the egg batter and spread next stir and keep the batter closed and put to the middle of the pan then side it to the pan and keep the flame in high then fold it and put carefully to the plate yummy omelette is ready.