Cooking Instructions
- 1
Boil the meat amd stockfish untill well cooked.
- 2
Measurr in water upto the quantity you want in the soup also palmoil cover pot and boil.
- 3
Sprinkle in the cocoyam powder and continue boiling untill the soup thickens.
- 4
Next is salt,yellow pepper,crayfish,star cubes,uziza seeds(grinded),ogiri after putting all these cook for 15minutes.
- 5
Rinse and pour in the shredded oha and cook for 2minutes.
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