Potato casserole

Name: Potato casserole
Cuisine: American
Ingredients: Potato, bell peppers, minced meat,egg; Salt, seasoning cube, curry coriander ginger/garlic paste or powder; Tomato,scotch bonnet,carrot,green pepper and red bell pepper; Onions Fresh ginger Carrots; Cumin Seasoning cube Salt Garlic powder White pepper Black pepper

queen @cook_16687480

Saved

Ingredients

Potato, bell peppers, minced meat,egg
Salt, seasoning cube, curry coriander ginger/garlic paste or powder
Tomato,scotch bonnet,carrot,green pepper and red bell pepper
Onions Fresh ginger Carrots
Cumin Seasoning cube Salt Garlic powder White pepper Black pepper

Saved

Steps

1

Cut your carrots and slice your green and red bell pepper and slice your onions
wash the carrots and put it inside a pot with a little amount to water to boil it, then get your pan transfer your minced meat and add a little oil to it
2

Add onion and stir fry keep stir frying it then all all the ingredients in the minced meat and let the meat become tender,the carrots is boiling inside the pot then transfer the minced meat inside and a little amount of water to it,
3

And cover it to boil after boiling for 5 mins then transfer the potatoes and let it cook for 3 mins then open the pot again and add up the green and red bell pepper stir it and allow the potatoes to be tendered