Cooking Instructions
- 1
Firstly to peel the potatoes and mash them and also added the bread.
- 2
Then added all the ingredients mix all it well.
- 3
And now to make a ovel shape boil and then fried the tikkies.
- 4
Now it's turn to make the cholle.firstly to boil the white cholle.
- 5
And make a geavy or make a chole sabji.
- 6
And now to make a plate. Firstly tikki take and add the cholle.
- 7
Then putting the dahi and chopped onion. It is ready to eat.
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